TICKETS NOW AVAILABLE!

On May 14th at 6PM, join Pat Duncan (Duncan’s Trading Company) and Angie Rogers, President and CEO of the Arizona Food Bank Network for a special dinner event at Arcadia Farms Café.

The dinner will showcase locally-sourced fruits and vegetables from Duncan’s farm in Laveen, AZ paired with course by course fine wines.
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Roasted Carrot and Blood Orange Soup
Lobster Thermidor in Vol-au-Vent on Local Lettuce Medley with Tarragon Vinaigrette
Grilled Beef Tenderloin Medallions
on Farro “Risotto” with Sautéed Kale, The Pork Shop Bacon, Caramelized Onions
Thyme Roasted Parsnips
Silver Canyon Meyer Lemon-Lavender Tart served with Champagne
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Dinner price is $95 per person (includes service fee; tax additional).

Seating for this long overdue dinner will be limited. Weather permitting, patio dining will be available to those of you who would prefer to dine al fresco.

PURCHASE TICKETS

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Years ago, Duncan’s Trading Co. aligned with the Arizona Food Bank Network so that these extraordinary dinners could assist in lessening childhood hunger throughout our great state. To learn more, please visit Arizona Food Bank Network.