Celebrate the Holidays with the Inaugural Feast of the Seven Fishes Dinner!
Join us on Friday, December 20, 2024, at 6 PM for a casual dining experience that honors the cherished Italian-American holiday tradition. This thoughtfully curated seven-course menu highlights the best of the sea, paired perfectly with wines for a joyous evening.
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Menu Highlights:
Crab Ravigote on Radicchio Leaves
Oysters Mornay with Sautéed Spinach
Lobster Bisque with Buttered Brioche Croutons
Pan-Seared Scallops with Lemon Caper Butter
Linguine with Clam Sauce
Roasted Halibut with Heirloom Tomato and Fennel
Lemon Posset with Fresh Berries
Includes Wine Pairings
Tickets: $150 per person (22% service fee and tax additional). Advance ticket purchase is required, as seating is limited.
Don’t miss this opportunity to embrace the spirit of the season with an unforgettable evening of food, wine, and festivity. Secure your seat at the table today!