~ Bastille Day Celebration Dinner
~ Bastille Day Celebration Dinner
We are opening the Café doors the evening of July 14 and 15 for our annual Dinner Event in honor of Bastille day! NOTE: Advanced tickets and reservations required. Limited Seating for 50*.
THE MENU
Signature Cocktail Upon Arrival
Amuse
Homemade Cheese Sable Wafers
Green Olive and Almond Tapenade
Starter (please select one)
Salad of Heirloom Tomatoes and Warm Marinated Goat Cheese on Arugula
Pate de Champagne, Cornichons, French Mustard and Toasts
Salmon Rillettes with brioche Croutons
Summer Tomato Bisque with Fresh Basil
Entrée (please select one)
Lemon Roasted Two Wash Ranch Chicken with Baby Potatoes and Herb Jus
Seared Faroe Island Salmon with Potato and Leek Medley
Beef Bourguignon with Local Baby Vegetables
Mushroom, Leek and Spinach Crepes with Goat Cheese and Basil Buerre Blanc (v)
Coquilles Saint Jacques with Scallops, Shallots, Mushrooms and Gruyere
Dessert (please select one)
Chocolate Mousse with Grande Marnier and Pistachio Brittle
Vanilla Bean Creme Brulee with Berries
Meyer Lemon Tart with Summer Blackberries
Rosé Sorbet with Fresh Baked Cookie
Beverage
Course French Wine Pairings curated by our wine merchant, Greg Cohen
$125 (tax and 22% service fee will be added to all parties)
All French wines paired with each course will be available for purchase by the bottle!
Purchase tickets here.
1st Seating, 5PM
2nd Seating, 8PM