Celebrate Mom. Join us for a special Mother’s Day celebration at Arcadia Farms. We’re offering a 3-course brunch menu that includes several of our signature French-inspired dishes and guest favorites! For Mother’s Day reservations, please call 480-941-5665 or reserve online.
Mother’s Day Brunch Menu (prix fixe)
Appetizer (please select one)
Brie Brûlée
Salmon Rillettes with Brioche Croutons
Mezze Platter with Olives, Grilled Vegetables and Housemade Hummus with Pitas
Prosciutto with Burrata & Arugula
Pâté de Campagne with Cornichons, Mustard and Toasts
Entrees (please select one)
Shrimp & Crab Louie Salad with Hard Boiled Eggs, Campari Tomatoes and Remoulade Dressing
Spinach & Mushroom Crêpes (v)
Short Rib Hash with Yukon Gold Potatoes, Poblanos and Caramelized Onions served with Housemade Salsa
Ham and Gruyère Cheese Quiche served with Field greens and Tomato Provençal
Summer Tomato Tart with Fresh Arugula salad
Peach French Toast with Praline Pecan Caramel Sauce topped with Whipped Cream (v)
Warm Faroe Island Salmon with Roasted Potato & Leek Medley with Tarragon Vinaigrette
Desserts (please select one)
Strawberry Short Cake
Lemon Raspberry Baby Cake
Vanilla Bean Brûlée with Berries and Shortbread Cookie
Chocolate Raspberry Baby cake
Coconut Crusted Key Lime Pie
$80 per person (tax and service fee additional)